by: Aajjo.com 8/17/2019 6:30:00 AM Reference- https://www.aajjo.com/Blog/Designing-of-Cold-Storage-For-Fruits-And-Vegetables/AHT_BG_10 Cold Rooms or Cold Storage is a great key solution for any business of cold storage for fruits and vegetables . The main aim of these storage product is to keep fresh all the perishable products by maintaining a low selected temperature and controlling the humidity within the system. Without these products the market would have caused a great loss with all the perishable commodities because once harvested these products begins to deteriorate. An optimum storage temperature and humidity must be maintained for increasing the storage life period. The temperature and humidity varies with the products. Product Type Optimum Temperature °C Optimum humidity % Storage life Fruits For Fruits For Fruits For Fruits Apples, grapes, carrots 0-4 90-95 Probably 8 months Bananas 7-16 ...